iD by SPI“Konjum chill pannu maapi” — Part 2We are back with the second drink of this sequel! If you are from Chennai, this shop needs no introductions at all. This quaint little…Oct 14, 2020Oct 14, 2020
iD by SPI“Kojam chill pannu, maapi!” — Part 1On an average summer day in Chennai (read every day), the sultry weather provokes our pockets to buy a cold beverage. There are many…Sep 16, 2020Sep 16, 2020
iD by SPIEndrendrum AnbudanOn 22nd August 1639, nobody would have imagined Madras to have become a great city that it is today.Aug 22, 2020Aug 22, 2020
iD by SPITea — My unsaid Love affairI have a reputation for loving coffee more than usual. What many of them do not really know is my secret love affair for tea. I can melt…Aug 15, 2020Aug 15, 2020
iD by SPIA Feast on a Leaf!Have you ever been to a south Indian wedding ? of us would have, but for the people who haven’t, let me give you a glimpse of what it…Aug 5, 20201Aug 5, 20201
iD by SPIYours Sincerely, CoffeeI have been waiting for this moment to arrive, when I could actually transfer all the knowledge I have gained over the last year about…Jul 27, 2020Jul 27, 2020
iD by SPIJoin us for an Indian breakfastWhen you look at the breakfast spread of a western nation, you would see dishes from the bakery, toasted bread slices, varieties of eggs…Jul 21, 2020Jul 21, 2020
iD by SPIFood as an Identity — our food, our ID proofThe intersectionality of food, culture and region is relevant to understand in-depth the history of any nation. India is no exception. In…Jul 7, 2020Jul 7, 2020
iD by SPIIt’s spicy. It’s hot. It’s Indian Food!A popular TV host and actor Madhur Jaffrey exclaimed: “The word Curry was just a generalized way of addressing food from India by the…Jul 3, 2020Jul 3, 2020
